Single Cell Protein

Single-cell proteins (SCP)

• Single-cell proteins (SCP) refer to proteins that are derived from single-cell microorganisms, such as bacteria, yeast, fungi, or algae. These proteins are produced through the cultivation and subsequent harvesting of these microorganisms.
• The term “single-cell” reflects the fact that these proteins are often generated from cultures of individual microbial cells. The production of single-cell proteins involves providing a suitable gr…

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Biofortification Process

• Biofortification is a process that involves enhancing the nutritional content of food crops by increasing the concentration of essential vitamins and minerals through plant breeding, genetic engineering, or agronomic practices.
• The goal of biofortification is to improve the nutritional quality of staple crops and address specific micronutrient deficiencies, especially in populations that heavily rely on these crops for their daily diet.
• Biofortification focuse…

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